What did you work on today ? - The Supercar Registry

#12

04-21-2022, 06:55 AM

AnthonyS AnthonyS is offline

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I made some goulash and mashed potatoes from scratch tonight. Used some authentic Hungarian paprika that we picked up in Szeged when we spent a month in Budapest a few years ago... good stuff if I do say so myself... the kids weren't as thrilled though.

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