
08-03-2018, 10:36 AM
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Senior Member
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Join Date: Mar 2017
Location: ABQ, New Mexico
Posts: 36,633
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Thanked 136,542 Times in 22,784 Posts
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"Scrambled eggs need milk."
No they don't. That leads to runny eggs with a diluted flavor. Just use eggs and give them a vigorous whisk before cooking them in hot butter.
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